An unusual bid to produce milk powder using energy generated from coal could see Western Australia export 30,000 tonnes of milk to growing dairy markets in Asia.
The big names in the ice-cream business are planning to grow their presence in Western Australia, lured by the long, hot summers and higher disposable incomes.
Liquor licence applications for central-Perth venues are being approved at a record rate despite continuing resistance from the police service and health department.
A UK-based business has swooped on Cool Clear Water Group, buying the Perth-based water purification and dispensing system distributor for $60 million.
Lord Mayor Lisa Scaffidi’s personal war on poor customer service has culminated in a City of Perth awards program, with businesses offered the chance to meet with Ms Scaffidi as part of a monthly priz
The new hospitality venues at Brookfield Place have become a CBD drawcard, but some have needed to refine their offering during their first year of trade.
Western Australian restaurant-goers will soon be able to enjoy an alcoholic beverage without buying a meal, under changes to liquor licensing legislation announced today.
The founder of Perth catering company Chica Catering, Lee Hall, has faced her fair share of obstacles in building her business – from a fire that ruined all the food prepared for three separate functi
Feral Brewing Company’s Hop Hog India pale ale has been rated as Australia’s best beer in a soon-to-be released guide to the nation’s top brews, adding to a long list of accolades for head brewer Bren
New research has confirmed what Perth coffee drinkers have thought for a while; a hot mug of steaming java in the west is more expensive than any other capital in Australia.
Western Australia’s first cleanskin wine company is approaching its 10th anniversary and has continued to achieve growth even through numerous court battles with bigger rivals and the global financial
Set back from the hustle and bustle of Hay Street, behind a gated entrance and laneway that would look at home in Melbourne, The Stables Bar is the latest addition to the CBD bar scene.
Melbourne-based Select Harvests has abandoned plans to develop a vast almond orchard in Western Australia’s Wheatbelt region, blaming tough economic conditions and the high costs of power and water ex
Contract brewer Gage Roads says it is on track to bump its production capacity up to 3 million cartons per year by 2015, after securing $7.4 million through a share placement to supermarket giant Wool
The public’s enthusiasm for the intimate and sophisticated experience offered by the city’s small bars shows no sign of slowing, nearly six years after liquor licence reform was legislated in Western
